Fresh Snake Gourd is thin & long vegetable which is consumed in immature form. In South Asia & Southeast Asia, it is one of the popular cuisines. This vegetable has slightly bitter taste and distinctive flavor which disappears during cooking. It is known to be a rich source of vitamin A, B, & C with significant amounts of calcium, iron, magnesium, potassium, & iodine. Fresh Snake Gourd has great ability to detoxify body, reduce fever, and improve respiratory system.